Meat sauce

Hello! I’m back again with another episode of “please don’t follow this recipe if you need structure” because, like pretty much all of my recipes, this is not the recipe for that. Today we have a simple recipe for a tomato based meat sauce using whatever you have handy. For me, that was: Italian sausagesContinue reading “Meat sauce”

Apple pie filled cinnamon rolls

Once again I found myself with an abundance of apples and no idea how to use them up fast enough. The last time this happened I made a crumble type thing, but I wanted to try something else this time. I wanted something like an apple pie, but without feeling as overwhelming to eat (toContinue reading “Apple pie filled cinnamon rolls”

Pizza Pinwheel

We’re back with another episode of “for the love of Pete don’t you measure anything?” And the answer is yes! I (mostly) measured the ingredients I used to make the dough I used for this. For the most part, this is really just a guideline for you to follow and customize to whatever your dietaryContinue reading “Pizza Pinwheel”

Apple Crisp Crumble … Thing

Hi there! Today I want to share a recipe with you. It’s important to note that when dealing with me, unless I’m following a recipe or baking, if you see a specific measurement it’s probably because it was packaged that way. I promise you I understand that that’s just not how some people work whenContinue reading “Apple Crisp Crumble … Thing”